Foods Preparations Global 47 words
Knife cuts, julienne, slicing, trimming, and ingredient prep actions.
All words — 47
bone
0
brine
0
butterfly
0
carve
0
chop
0
clarify
0
cleave —
core
0
crush
0
cube
0
debone —
degrease —
dice
0
drain
9
dredge —
fillet —
flake —
flour
0
grate —
grind
0
hull
0
julienne —
marinate —
mince —
pare
0
peel
0
pound
0
puree —
rinse
0
rub
0
scale
14
score
0
season
0
section
0
segment
0
shave
0
shred —
sift —
slice
0
slit
0
soak
0
strain
0
strip
0
tenderize —
trim
0
truss —
zest
0
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